Fresh, perfumed, and irresistibly silky.
Crossing Point Rosé is crafted from hand‑picked Merlot and Cabernet Franc, gently whole‑bunch pressed and fermented in tank. Aromas of white roses, summer berries, and nashi pear flow seamlessly onto the palate, where crisp acidity meets an opulent mouthfeel. Elegant yet easy‑drinking, this rosé is perfect chilled on a sunny afternoon, offering a refined taste of Waikato’s lakeside terroir.

Crossing Point is Takapoto’s local Waikato range, grown on the estate’s Karapiro vineyards. Designed to be vibrant, accessible, and expressive of the region’s unique climate, Crossing Point wines include Rosé, Chardonnay, and Red blends. They are crafted with the same care as Takapoto’s flagship wines but lean into a more approachable, everyday style, making them ideal for casual enjoyment while still reflecting the estate’s commitment to quality