Intriguing powdery soft lemon colour. Beautiful lemonwood floral notes alongside creamy mascarpone, pikelet and grilled lemon. Very composed symphony of white nectarine, Meyer lemon, grilled hazelnut finishing with salty electric acidity and a sense of rich crème fraiche. Composed and decadent, if a wine can indeed be that.

The wines of Pyramid Valley were born in the dramatic soils and slopes of their Waikari farm in North Canterbury, a unique site where rich, rocky, limestone and clay soils sit on high-altitude north and east facing slopes and is home to some of the most profound Pinot Noir and Chardonnay wines in the world. Together with their Mānatu farm in Central Otago and working with exceptional growers, Pyramid Valley now releases three collections annually; the emblematic, 100% estate Botanical Collection released on allocation, the Pastures Collection of appellation and single vineyard Chardonnay, Pinot Noir and Sauvignon Blanc, and the Colours Collection comprising the Sauvignon+, Orange and Rosé.