A sun‑kissed, skin‑contact take on Albariño that swaps seaside zing for golden glow. Expect mandarin peel, apricot, and a little jasmine tea on the nose, rolling into a gently grippy palate layered with stonefruit, citrus pith, and savoury mineral chew. It’s vibrant, textural, and beautifully refreshing. The kind of amber wine that converts skeptics and delights the already‑converted.

Amoise is the personal playground of winemaker Amy, where intuition, texture, and site expression take priority over glossy, commercial polish. Working with thoughtfully farmed fruit and a light‑touch, low‑intervention mindset, she leans into wild ferments, gentle handling, and minimal additions to keep the wines vivid and honest. The result is a range that feels quietly confident rather than shouty. Perfumed, savoury, and energetic, with a real sense of place and an easy, “just one more glass” drinkability.