A pale salmon hue with crystalline brilliance, Château Roubine’s Côtes de Provence Rosé Cru Classé is Provence at its most refined.
Crafted from a blend of Grenache, Tibouren, Cinsault, and Cabernet Sauvignon, this organically farmed rosé offers delicate aromas of wild strawberries, white peach, and citrus blossom. On the palate, it’s crisp, elegant, and beautifully balanced, with a mineral finish that lingers like sea spray on a summer breeze.
Perfect as an aperitif or alongside Mediterranean fare, this Cru Classé rosé is a timeless expression of Provence’s sun-soaked terroir. Sophisticated, refreshing, and effortlessly chic.

Château Roubine is one of Provence’s most historic and prestigious estates, recognized as a Cru Classé since 1955, with roots tracing back to the Knights Templar in the 14th century. Today, under the stewardship of Valérie Rousselle, the estate spans over 70 hectares of organically farmed vines, blending centuries of tradition with modern winemaking. Known for its commitment to sustainability, terroir expression, and elegant Provençal style, Château Roubine has become a benchmark for refined rosé, red, and white wines that embody both heritage and innovation.